Chinese Food
All Recipes
Worship or Qifeng cake
It's a mixed cake. It's made of Qifeng cake. It's like worshiping the cake. It was originally made by Qifeng. I suddenly wanted to use a knife to cut two. The effect is very pleasing. You say, is this Qifeng cake or worshiping the cake? Or Qifen... ...
I love pizza. It's delicious. Simple version
I used to buy pancakes on Taobao because I was always worried about my poor noodle. This time, I entered a Kepu's noodle oven and decided to try it myself. I didn't expect it to be really successful. It's much better than the pancakes. And I put... ...
Korean army soup
Summer is not a time to stand in the kitchen as a meat barbecue. Actually there are many dishes that are quick but simple, but still very delicious. Many people choose to choose cold dishes. Because they don't need to fire. But Chinese China's s... ...
French crepe
Crepes originated in Brittany, France. Brittany is an island city. In addition to seafood, the most distinctive is the popular crepes at home and abroad. It is said that kori pancake is the life-saving food of Brittany residents. Because Brittan... ...
Red Bean Bun
Delicious red bean paste. With soft and strong bread. That's a wonderful match by nature. How sweet and delicate the bean paste is? How soft and strong the bread is. Start with me.
Durian frozen cheese cake
The durian cheesecake the other day was very popular. It seems that there are many people who like heavy taste. Would you like to try another durian frozen cheese cake more suitable for summer? Durian cheese without baking is cool, smooth and un... ...
Samuli cheese cake
* I love baking * this cheesecake is different from the light cheesecake and heavy cheesecake in the past. From its name, you should be able to guess how light and soft it is. Shuhuli. It's very fluffy and light. The famous dessert with a 6-minu... ...
Cookies without eggs
My baby is growing up. I want to eat biscuits when I see others. But she was allergic to egg. And the biscuits outside had some additives such as pigment, essence, and so on. She had to cook it for herself. Egg came out like this.
Light dancing and flying ~ homemade pizza (including pizza skin and pizza sauce production method)
The recipe of this pizza crust has been repeatedly tested by me. The twice fermented pizza crust can be frozen in the refrigerator. The next time you want to eat, take it out early and put it at room temperature. Then put some fillings you like.... ...
Relaxation bear magic volume Changdi baking Festival
I like bearbear very much from childhood. My bed is full of all kinds of bearbear dolls. I have been accompanied by a bear doll for more than 15 years. All my online social accounts use the bear as their avatar. Haha. The bear is made by myself.... ...
Finger biscuit
Today, I want to make tiramisu. I went to the supermarket to buy eggs and forgot to buy finger cakes. I'll make it myself. It's good to be a snack at ordinary times. It's crispy outside and crispy inside.
Spicy tuna and cucumber Sushi
Tuna is a healthy food for women's beauty and weight loss. It is helpful for the metabolism of human body, especially the ideal choice for growing children's food. The content of vitamin C in black olive is 10 times that of apple. It can send ou... ...
Golden croissant - Changdi baking Festival
Since I bought the oven, I have often wondered how to make the bread delicious and good-looking. Today, I try to use carrot juice to make noodles. The croissants are golden. The taste is very soft. It's very good. Now I'll share the method with you. -
Tomato basil pizza with thin skin
I haven't made pizza for a long time. The basil in my family is very prosperous. It's very tall. But I don't know why basil is very fond of attracting insects. As a result, many leaves are eaten by insects. And peppermint. The peppermint in my f... ...
Mojito
Although summer is almost over, I can have a cool summer drink at home.
Borsch Soup
People who like western food must be familiar with borscht, because it has a strong tomato taste. Many people who don't know western food think it's an Italian dish. In fact, borscht originated in Russia. In Russia, the soup is borsch. It comes ... ...
